Cherry Hill Coolstores

CHERRY HILL COOLSTORES

Big things in store

Needs + challenges

Cherry Hill Coolstores plays a vital role in the agricultural industry, handling substantial volumes of high-value products, including:

  • 15,000–16,000 tonnes of potato seed
  • 5,000–6,000 tonnes of raspberry and blackberry canes
  • 34,000 tonnes of carrots.

To sustain their large-scale operation and meet growing demand, they required purpose-built facilities, including a potato processing facility, a cane storage shed, and a cool storage shed with a dedicated carrot wash line. The challenge was to deliver these solutions efficiently while tailoring them to the specific demands of the agricultural industry, allowing Cherry Hill to remain focused on their core business.

Success made simple

According to Cherry Hill Coolstores: “Working with Bison really gives us the confidence to allow them to do what they do best … build the facilities that we need, to do what we do best.” This partnership resulted in:

  • Purpose-built spaces for potato, cane, and carrot operations.
  • Streamlined construction with minimal disruption to daily work.
  • Facilities tailored to handle the scale and complexity of their agricultural processes.
  • Cool storage that controls temperature and CO2 levels, and uses ambient air to assist with humidity and energy requirements

The results

  • Extended capacity and efficiency foe their clients across key operations.
  • Potato processing: Can now efficiently handle 4,000 tonnes of seed.
  • Cane storage: Capacity for 6,000 tonnes.
  • Carrot operations: A cool storage facility with 3,000 tonnes of capacity and a carrot wash line for 18,000 tonnes annually.
  • tes-image

    “For anyone that’s looking to build sheds or large commercial spaces, cool rooms, I would absolutely recommend Bison as your number one pick.”

    Conor O’Doherty

    General Manager, Cherry Hill Coolstores

    Project gallery

    cs-image
    cs-image
    cs-image
    cs-image
    cs-image
    circle-image

    Still have questions?

    Call our dedicated sales and support team

    (03) 6352 4449

    Open Monday to Friday, 7:30am–5pm AEST

    Other projects you may be interested in

    Harvest Moon

    HARVEST MOON

    Reaping the rewards of quality, efficiency and innovation

    Needs + challenges

    Harvest Moon is one of Australia’s leading fresh produce companies, producing over 90,000 tonnes of vegetables annually from its operations in Tasmania, Victoria, New South Wales and Queensland. To sustain their success and bring innovative products like their Snackables® Carrots to market, the company needed to undertake a significant expansion of their Forth Farm headquarters in Tasmania’s fertile northwest.

    The project involved building four state-of-the-art facilities equipped to enhance processing, storage, and logistics in an ambitious 12-month timeframe. With a shared commitment to quality, efficiency and innovation, Harvest Moon partnered with Bison Constructions to deliver a transformative solution – ensuring their produce reaches customers faster, fresher and more efficiently than ever before.

    Success made simple

    Bison Constructions managed the project from concept to completion, delivering a quality solution that showcased our expertise across project management, structural design, steel manufacturing, and construction.

    Processing Facility

    The 1,800m² processing facility supported Harvest Moon to upscale processing and distribution of its innovative Snackables® Carrots line. It incorporates:

    • A 1,150m² cool room for large-scale storage.
    • A 4m-deep concrete washing pit for carrot processing.
    • A sloped floor with central drainage for streamlined cleaning.
    • An automated self-levelling loading dock with a Tre Trite inflatable seal for temperature-controlled loading, ensuring seamless transfer of produce from the facility to refrigerated trucks.

    Cool Store

    Designed for onion storage, the 1,000m² cool store features:

    • Two 500m² rooms tailored for stacking one-tonne bins.
    • Bison-designed roof trusses to support insulated ceiling panels and refrigeration units, ensuring structural durability and optimal temperature control.

    Custom-designed ceiling access systems, including ladders and landings, for safe maintenance were also delivered for both the Processing Facility’s cool room and the stand-alone Cool Store.

    Workshop

    The 800m² workshop enhances Harvest Moon’s capacity for machinery servicing and repairs. Key features include:

    • A 240m² undercover cantilevered canopy for weatherproof operations.
    • A 100m² mezzanine floor for office and storage, complete with stair access and handrails.
    • A central gantry crane beam for efficient hoisting during equipment maintenance.

    Unloading Cover

    The 450m² unloading cover enables all-weather loading and unloading, minimising downtime for Harvest Moon’s year-round operations.

    Bison’s signature project methodology and time-saving construction methods accelerated the build. 

    • Prefabrication of trusses and columns:Assembled on-site and lifted into place, reducing risks associated with working at heights.
    • Innovative truss design: Engineered to support the additional weight of refrigeration units and insulated panels.
    • Weather mitigation: Concrete works were carefully scheduled and managed during the winter months to maintain momentum and deliver on time.

     

    Our ability to coordinate seamlessly with other trades ensured the project remained on schedule despite its complexity.

    The results

  • Four bespoke facilities completed in under 12 months.
  • Infrastructure to meet rising demand for Harvest Moon’s Tasmanian-grown produce, including Snackables® Carrots.
  • Streamlined on-farm processing, cool storage and distribution in accordance with strict food safety standards.
  • Facilitated high-performance, all-weather operations.
  • Project gallery

    cs-image
    cs-image
    cs-image
    cs-image
    cs-image
    cs-image
    cs-image
    cs-image
    cs-image
    cs-image
    tes-image

    “One of the key achievements is that we were able to complete the project in a very timely manner. We had all four projects going simultaneously, which meant we were able to complete it in record time. It was six months between the first concrete pour until completing the last building.”

    Tom Harris

    Project Manager

    circle-image

    Still have questions?

    Call our dedicated sales and support team

    (03) 6352 4449

    Open Monday to Friday, 7:30am–5pm AEST

    Other projects you may be interested in